Friday, June 15, 2007


World's Best Chocolate Cake (Mum's recipe)
2 cups plain flour
1 3/4 cups sugar
1t baking powder
1 3/4t carb soda
1t salt
2/3 cup cocoa
2/3 cup butter
1 cup water
1t vanilla
3 eggs

1. Sift & mix dry ingredients.

2. Mix through butter; then add water, vanilla and eggs.

3. 180'C for 35-45 minutes.

1 comment:

Laurie Anne said...

Hello,
that cake looks great!! Is "carb soda" the same as "baking soda"?
:0)